![]() However, as Tiravanija explains, the "art" produced through this activity was not the food itself, but the encounters that occurred between people who participated in the communal experience. Instead, the experience itself and the people participating combine in a present time to determine the overarching tone and evoke the work's ultimate meaning.įor his first solo show Pad Thai in 1992, the Argentinian-born Thai artist Rirkrit Tiravanija set up a kitchen inside the 303 Gallery space in New York and proceeded to cook Thai food for visitors.
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